Our Menu
Build your own Bruschetta
- House-made hummus
- Balsamic roasted garlic
- Fresh basil pesto
- Tomato & garlic pesto
- Mixed olives
- Black olive tapenade
- Goat Cheese
- Diced artichoke hearts
- Roasted Bell Peppers
Salads, Soups, Etc.
- Gorgonzola$8 ($9 w/bacon)
- Mixed greens, candied walnuts, Honeycrisp apples & delicately crumbled Gorgonzola chunks topped with raspberry vinaigrette dressing
- Chevre$8
- Mixed greens, fresh goat cheese, red pears, dry roasted almonds, thinly sliced red onions & golden raisins topped with a roasted garlic vinaigrette
- Mixed Greens$5
- Mixed greens & roasted garlic vinaigrette
- Cheese Plate$8
- A delectable variety of boutique cheeses that always includes a cow, goat, & sheep variety plus fresh fruit & grilled bread
- Soup du JourBowl-$5 Cup-$3
- Hummus Plate$7
- House made hummus served with cucumber, tomato, marinated artichoke hearts, red onions, & grilled bread
- Tomato Bisque & Three Mini Grilled Cheese Sammies$7
- Tomato bisque & three mini grilled cheese sammies
Pressed Sandwiches
Priced from $6.50–$8.00- Spicy Capicola
- Fontina cheese melted over balsamic red onions & pepperoncinis
- Prosciutto
- Prosciutto topped off with fresh mozzarella & homemade fig jam
- Applewood Smoked Bacon
- Crispy bacon layered with Gorgonzola dulce, apple butter & arugula
- Roasted Turkey
- Cheddar, pesto, red onion & roasted bell peppers
- Caprese
- Fresh mozzarella, basil pesto & local tomatoes
- Marinated Artichokes
- A veggie delight! Roasted bell peppers, baslmic red onions, artichokes & cherve
- Pastrami Reuben
- Sauerkraut, toasted caraway seeds, swiss cheese, grain mustard & american dressing